Catering That Goes Where You Do.

Catering for Aviation & Private Jet Trips

Delivered to the FBO of your choice, SLC, PVU, HCR, or OGD, packaged for the runway, ready for you before you take off.

Real menu, real logistics, built specifically for private aviation needs.

Breakfast

Breakfast burritos, pancakes and syrup, French toast and hashbrown casserole. A real breakfast for an early departure, packed cold or frozen with reheat instructions so it’s hot when the crew is ready to serve it.

Lunch & Dinner

Fruit platters, meat and cheese boards, marsala beef, citrus salmon and filet mignon. Restaurant-quality meals for passengers who expect it, labeled on disposable trays that load easily and clean up fast.

Dessert

Heath cookies, Nutella swirl cookies, seasonal cheesecake and fudge brownies. A finish worth remembering, with vegan options available for passengers who need them.

How It’s Delivered

Packaged cold or frozen with reheat instructions, delivered to your FBO on four hours’ notice, with no minimum order.

Private aviation runs on a different clock than a standard event, so this service is built around speed. Trays are disposable and sized for easy loading and minimal cleanup, and everything is labeled for the crew.

It is a genuinely uncommon service in Utah. Most local caterers do not offer aviation delivery at all, which means when you need food on the tarmac on short notice, there is a real answer.

Where We Deliver

Four airports, one process. Tell us the FBO, the tail number and the time, and we handle the rest.

Salt Lake City · SLC

Any FBO on the field. Delivered to the counter or planeside on request. Four hours’ notice.

Provo · PVU

Our closest field, 15 minutes from the kitchen. Same-day orders are usually no problem.

Heber · HCR

Regular runs during ski season. Cold or frozen packing recommended for longer holds.

Ogden · OGD

Northern Utah coverage. Give us the extra drive time and we will hit your window.

How to Order

Order online and give us the FBO, the tail number and your flight time. We need 4 hours’ notice, and there is no minimum order.

“From the start at the tasting we could tell they knew what they were doing. Megan was very responsive and helped answer all our questions throughout the process.”

Rachele Johnson

“If you’re looking for outstanding food, excellent service, and a seamless experience, this is the company to call!”

Kelly B

“We had about 300 people and the food was hot and delicious for everyone. Every person involved including the servers and the food preparation team were fabulous.”

Holly Heath

“They were very responsive via email and great to work with. Their pricing is great as well for the amount of food you get. Plus their food is delicious!”

Alex Brown

“Thank you for everything! You were great to work with and made the day perfect in every way!”

Karen Y

“Loved all the dishes! So reasonably priced and delicious (: as someone who works in professional weddings I was so happy and impressed with their quality and service.”

Mia Gates

“She fulfilled special and specific requests. The vegan cheeses and desserts were impressive, and our client was very happy.”

Colleen Tyler

“Food was delicious and beautifully displayed. Servers were so helpful and everything went very well. Guests were all raving about the food.”

Renee B.

Take a look!

Let’s make the food the easy part.